Hall Rental Information
FBCA Hall Rental Contract:
(ALL 3 DOCUMENTS MUST BE SUBMITTED)
The signed documents must be given to the Hall Rental Agent or a participating FBCA Director before the start of your event.
All users/rental groups must follow the FBCA communicable disease prevention guidelines which are available here and also posted at the hall:
FBCA Communicable Disease Prevention Guidelines
The legal maximum capacity for the hall is 180 people.
Please contact Rentals for more information
Floor Plans: Main Floor Second Floor
Tables and chairs are included in hall rental.
TABLES (Total of 47 of various sizes)
21 – 8 ft.x 2’6″
24 – 6 ft x 2 ft
2 – 4 ft x 2 ft
CHAIRS (208 total)
Kitchen and Dining Room
The kitchen at the Fanny Bay Community Hall has the following specifications:
- Vancouver Island Health Authority (VIHA) certified kitchen
- Gas stove, dish sanitizer, dishes and utensils for 160 people
- Size: 15′ x 13′
- Working island in center of kitchen.